​The only thing more stimulating than the culinary collision of flavors in our signature dishes is the company of those around you.


Signature Mac & Four Cheese Gratin
white cheddar, gouda, pepper jack, parmesan

Fried Green Tomatoes
with rocket salad & spicy remoulade

Tempura Shrimp
with jalapeno honey sauce

Crispy Calamari Peppernata
with citrus aioli

Steamed PEI Black Mussels
spicy garlic tomato broth

Hummus with Roasted Red Peppers
with grilled pita

Sweet Potato Fries
with thyme honey

Hand-Cut Fries
ketchup, chipotle aioli or malt vinegar

Charcuterie & Cheese
grilled bread and apricot relish

Baja Style Tacos
seared spicy marinated tilapia, mango jalapeño salsa, cilantro & key-lime sour cream

Shrimp & Grits
spicy bloody mary shrimp over cheesy grits

Crab Cakes
with dijon mustard and stout beer aioli

Pan Seared Sea Scallops
pecorino cheese, fingerling potatoes, arugula, cherry tomatoes, white truffle oil

Detroit Style Pizza

Duck Confit & Brie
rosemary infused truffle oil, balsamic cherries, caramelized onions

feta, chevre, mozzarella, white cheddar, topped with rocket salad

kalamata olives, feta, tomatoes, oregano, sliced pepperoncini, lemon garlic sauce

Chorizo & Gorgonzola
caramelized onions, roasted tomato sauce

Lotus Flower Tuna*
seared sesame crusted tuna over mango & jalapeño salsa, wasabi aioli, avocado, soy reduction in a fried wonton flower

Chicken & Waffles
crispy fried chicken, buttermilk waffle, bacon, white cheddar, maple syrup

Braised BBQ Ribs
crispy onion straws & sweet bbq sauce

Hoisin Glazed Pork Belly
over wilted frisee salad

Blackened Lamb Chops*
with chimichurri sauce

Meat & Potatoes*
sliced beef medallions, crispy parmesan fingerling potatoes, Detroit's original zip sauce

Wagyu Beef Sliders*
bacon jam, english cheddar on pretzel rolls

BLT Sliders
fried green tomatoes, bacon, rocket salad, spicy remoulade on brioche buns

Portabella, Eggplant & Kale Sliders
roasted peppers, fresh mozzarella, horseradish aioli on brioche buns

Chicken Tostadas
pulled chicken, pepper jack cheese, mango & jalapeño salsa, key-lime sour cream

Beef Bruschetta
beef tenderloin, mushrooms, caramelized onions, peppers, white cheddar, balsamic reduction


Golden Beets, Chevre Cheese & Spinach
candied walnuts, truffle oil vinaigrette

Quinoa & Kale
avocado, pomegranate, herb citrus vinaigrette

fresh mozzarella, tomatoes, basil, olive oil, garlic, balsamic reduction

Pan Asian
napa cabbage, cucumber, carrots, red peppers, crispy wontons, yuzu vinaigrette, soy reduction

*Ask your server about menu items that are cooked to order or served raw
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness