Small Plates |
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Garlic Shrimp - in a Butter, Garlic & White Wine Sauce with Crusty Bread |
$9 |
| Crispy Calamari - Flash-Fried Calamari Served with Spicy Aioli | $10 |
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Sherry Mushrooms - Wild Mushrooms Sauteed in a Sherry-Cream Sauce with Baguette Bread |
$8 |
| Crispy Crab Cake - Served with Spicy Remoulade and Chili Salad | $11 |
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Panko Shrimp - Japanese-Style Breaded Shrimp Served with Remoulade & Red Sauce |
$11 |
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Veggie Spring Rolls - Served with Hoisin, Spicy Mustard, & Plum Sauces |
$8 |
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Pan-Asian Lettuce Wraps - Sauteed Chicken & Vegetable Stir-Fry with Romaine Hearts |
$10 |
| Hummus & Tibbouleh - Made In House, Served with Fresh Pita | $8 |
| Broadway Baguette - Toasted Baguette Bread with Boursin Cheese, Roma Tomatoes, Parmesan, & Fresh Basil | $8 |
Main Plates |
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Almond Chicken - Sweet & Sour Chicken with Red Bell Peppers, Toasted Almonds, Bean Sprouts & Sticky Rice |
$13 |
| Sesame Beef Stir-Fry - Beef Tenderloin with Vegetables & Sesame Seeds | $13 |
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BBQ Ribs - Half a Slab of Baby Back Ribs Served with Hand-Cut Fries |
$15 |
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*+Pan-Seared Scallops with Lemon Zest, Brown Butter Sauce & Linguine |
$16 |
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*+Petite Tenderloin with Gorgonzola-Cream Sauce, Rosmary-Olive Oil & Crspy Onions, Served w/ House Mashed Potatoes |
$15 |
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Signature Hand-CutFries |
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Served with Housemade Ketchup, Garlic Aïoli & Malt Vinegar |
$4 |
Brick-Oven Pizzas |
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(8-in, Thin Crust, Served with Our Four-Cheese Blend, & Garlic-Infused Olive Oil) |
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Quattro Formaggi - Mozzarella, Parmesan, Asiago & Provolone Cheeses |
$8 |
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BBQ Chicken - Sliced Grilled Chicken Breast & Housemade BBQ Sauce |
$9 |
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Pepperoni - Pepperoni, Red Sauce & Our Four-Cheese Blend |
$8 |
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Roasted Veggie - Eggplant, Roasted Red Bell Peppers, Tomatoes & Mushrooms |
$9 |
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Greek - Olives, Feta, Tomatoes, Fresh Rosemary, & Pepperoncini |
$9 |
| Garlic Shrimp - Four-Cheese Blend, Marinated Shrimp & Garlic Oil | $10 |
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Italian Sausage - Italian Sausage with Gorgonzola & Caramelized Onions |
$10 |
| Forest Mushroom - Creamy Garlic & Parmesan Sauce, Sauteed Forest Mushrooms, Goat Cheese | $9 |
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* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. |
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SALADS Half/Full |
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*Classic Caesar - Romaine Lettuce with Parmesan Cheese, Croutons & Caesar Dressing |
$5/9 |
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*Chicken Caesar - A Classic Caesar Salad with Sliced Grilled Chicken |
$7/12 |
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Chop-Chop Salad - Romaine Lettuce, Cucumber, Carrot, Bean Sprouts, & Crispy Wonton Strips with Ginger Vinaigrette Dressing |
$5/9 |
| Maurice - Romaine Lettuce, Chicken, Turkey, Swiss Cheese, Tomatoe, Gherkins, Olives, Egg & Our Famous Maurice Dressing | $8/12 |
Gourmet Sandwiches |
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Served with Housemade Potato Chips Substitute Hand-Cut Fries for an Additional $2.00 |
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| Housemade Burger - with Lettuce, Tomato & Crispy Onions on a Onion Roll | $7 |
| With Colby or Swiss Cheese | $8 |
| Ground In-House with Bacon & Caramelized Onions | |
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*Chicken Caesar Wrap - Grilled Chicken, Romaine Lettuce, Caesar Dressing & Parmesan Wrapped in a Fresh Tortilla |
$8 |
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Roasted Turkey Wrap - with Swiss, Lettuce, Tomato & Garlic Aioli on a Fresh Tortilla |
$8 |
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Tuna Wrap - w/ Colby, Lettuce & Tomato |
$7 |
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Grilled Eggplant - with Roasted Red Bell Peppers, Portobello Mushrooms, & Buffalo Mozzarella on Baguette |
$8 |
Desserts |
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Chocolate Chunk Cookie Sandwich - Guernsey Butter Pecan Ice Cream Sandwiched Between Two Housemade Chocolate Chunk Cookies Smothered with Sander's Hot Fudge |
$7 |
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Crème Brûlée - The Classic Baked Vanilla Custard with a Caramelized Sugar Topping, Served with Fresh Berries |
$6 |
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Fresh Fruit Plate - Today's Fresh Fruit Served with Honey-Yogurt Sauce |
$6 |
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Housemade Cake - Ask Server For Details |
$6 |
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Housemade Cheesecake - Ask Server For Details |
$7 |
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* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. |
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For your convenience, all items on parties of five or more will be on one itemized bill, including 19% gratuity. |
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Call For Reservations
Click on Links Below to See our Catering Menu
